A real Main Street revitalization
by Annie Stoltie
If it takes a village to raise a child, what does it take to
revitalize just a quarter-mile stretch of downtown? For a formerly fading
Adirondack hamlet, an optimistic group of North Creekers has made all the
difference.
No matter the size, most business districts in the park rely
on sales from through-traffic—you’ve probably seen caravans of vehicles
snake along main drags in Old Forge, Lake Placid and Lake George. Not that
main-street traffic is enough to sustain a community: think blackened storefronts
in Port Henry and Au Sable Forks. But ever since the early 1960s, when North
Creek’s merchants encouraged a Route 28 bypass so local garnet mines’ rigs
would circumvent their quaint downtown, the hamlet’s Main Street has been an
aside, a place you wouldn’t notice unless you were looking for it. Add to that
the 1964 opening of Gore Mountain Ski Area, a grander alternative to North
Creek’s Ski Bowl, once a tame hill where visitors could unbuckle bindings and
tramp downtown for a meal or postcard. Gore was built on the other side of the
bowl, with an entrance miles away from Main Street, which meant skiers could
ride the slopes, then, oblivious to the hamlet’s offerings, drive home or to
the next town for repast and rest.
That was then. In the last three years 15 businesses have
opened and are thriving along Main Street. If, early on a Thursday morning, you
were to peek inside newcomer barVino, a slick small-plate eatery and wine bar,
you’d catch the North Creek Business Alliance’s weekly meeting. This group of 25
or so merchants gathers around Michael Bowers’s bar, discusses their challenges
and brainstorms solutions, such as launching a popular shuttle that, this
winter, delivered skiers from Gore to downtown. (About 99 percent of the
alliance’s projects are funded with private money.)
Bowers, a 61-year-old with a white beard and sawdusty voice,
seems to lead the business-community cause with his “a rising tide floats all
boats” message. His aim is to band together for a greater good. “When you
create positive energy it works,” he says. (He’s a charismatic guy. Spend just
a moment with him and you’re ready to move to North Creek and open shop.)
Sarah Hayden Williams, proprietor of Café Sarah, says the
alliance has helped: Instead of waiting for government or other entities to fix
things, “we’re finally asking ourselves, ‘Why can’t we do this?’ ” She explains,
“The difference is that people are working together and talking about [North
Creek’s] problems.” And she should know—even at 38, Williams is a Main Street
old-timer. Her café has stayed afloat for almost a decade.
According to Bowers, if ever there’s a place in the
Adirondack Park that has it all, it’s North Creek: just hours from New York
City and Boston; right beside the Hudson River, with its wild white-water
rafting; nearby hiking and biking; the historic Hudson River Railroad; a
formidable ski area. Still, he says, “People have to want to come here to stay
and come here to eat. That’s the goal—to make this a four-season
destination.”
Town of Johnsburg supervisor and North Creek native Sterling
Goodspeed agrees: “The key to becoming a destination is establishing a place
where there’s enough to keep you here.” He cites an Olympic Regional
Development Authority (the state agency that runs Gore) project, called the
“interconnect,” as a reason for the hamlet’s growth. By December new runs and a
triple chair lift will link Gore to the Ski Bowl, reviving a once-beloved spot,
and pushing skiers within a couple hundred yards of Main Street. The plan
appears to inspire economic confidence among locals, but if the park’s financial
woes are any indicator, now is still a shaky time to take business risks.
But that’s not stopping Bowers, who owns the wine bar, a
pizza place and vintage clothing and interior-design boutique, among a handful
of other ventures. When he arrived from Delaware and launched his first North
Creek business, in 2008, he invested everything he had in the hamlet’s
downtown, including his family (his wife, son and daughters work alongside
him). And others are doing the same: Laurie Prescott Arnheiter, of Hudson River
Trading Company, is expanding her upscale store. Greg and Sharon Taylor
refurbished a motel once described as a derelict drug den into the spiffy
Alpine Lodge. The classy Copperfield Inn has reopened. Then there’s the Barking
Spider bar and a bunch of happening restaurants, including Common Roots,
Laura’s, Andie’s and Marsha’s.
Hurdles remain, such as shrinking the town’s shoulder
season, though in the first weekend in May the venerable Hudson River Whitewater
Derby and the first-ever Adirondack Adventure Festival, which features outdoor
activities, will help. Other issues, says Williams, involve infrastructure:
underground power lines, a new sewage system and fresh sidewalks, “which will
set this place apart.”
Bowers believes North Creek can be “a model for the
Adirondack Park and a catalyst for change.” He adds, “Our egos are on hold.
We’ve got a lot more to do to build this town.”